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Pennington 
$35/h
1st lesson free!
Pending approval
Response Time 24h
Lessons offered by Trevor
  • Individual
  • Group
Lessons can be held..
  • at your place
Subjects taught
  • Cooking
  • Healthy Cooking
  • Food art
  • Food Technology
  • French Cooking
Levels
  • All Levels

Executive chef teaching for Adelaide college and scoffed school for food practicals and hospitality

Methodology

My basic teaching methodology is teaching as much as possible sharing my experience and knowledge and creating new dishes from around the world , have a healthy and safe environment.
From basic methods of cooking to advanced culinary skill of cooking.

Background

I have been training and development chef for Carnival cruise lines and had been working there for 13 years , opened up a restaurant in Dubai by training kitchen staff and front of the house staff. Have been teaching in Adelaide college and cooking school different cuisine dishes from basic standards of cooking.

Rates

Rate for 5 hours of lessons : $30
Lessons offered by Trevor
Individual
Group
Lessons can be held..
at your place
Subjects taught
  • Cooking
  • Healthy Cooking
  • Food art
  • Food Technology
  • French Cooking
Levels
  • All Levels

Trevor's CV

Masters in Hospitality management , Have won the Bacardi cruise competition world wide .
Have delivered Chefs table in US and Adelaide delivered my experience from world wide.

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