I love teaching! I can assess your skill level before commencement to tailor the classes for your benefit. I am passionate about pastry and love to share my knowledge. I am able to travel to you for classes if preferred. I offer a fun filled no stress environment with lots of practical applications and hands on opportunities. After all the proof is in the pudding!
Pastry Chef with years of experience looking to share my knowledge and skills. People love my fun, relaxed classes and no skill level is frowned upon. I love teaching at your pace to make sure you get the best results.
Rate does not include costs of ingredients and take home boxes, these can be estimated before commencement according to the type of classes required
Currently working part time at various cafe's helping with their pastry selection, production and research.
Worked as FIFO pastry chef - Bulk cooking for 2 years
Cheffing at Gas plant in the Pilbarra spoiling them with lots of amazing pastries.
Teaching High School teachers and educators in SA the basics of modern cake decorating - classes overbooked after second run!
Obtained my training from Regency TAFE SA - cert 1V in Patisserie - management - an amazing career path opportunity I was hand picked for.
Various Bakeries and Patisseries I worked at in over 10 years in South Australia where I gained the most knowledge. Muratti Cakes and Gateau being the biggest influence in my career. I worked at bakers delight and various other bakeries over the years as well.
|at their place||at your place||by webcam|
|1 hour||$45||$55||Not available|
|5 hours||$200||$250||Not available|
|10 hours||$390||$490||Not available|