Nathasha - Cooking tutor - Singapore
1st lesson free
Nathasha - Cooking tutor - Singapore

Nathasha's profile and their contact details have been verified by our experts

Nathasha

  • Price $238
  • Answer 1h
Nathasha - Cooking tutor - Singapore

$238/h

1st lesson free

Contact

1st lesson free

1st lesson free

  • Cooking
  • Easy cooking
  • Dessert Making

Learn to Make Stunning Mini Fresh Fruits Clear Glass Jelly Desserts - Beginner!

  • Cooking
  • Easy cooking
  • Dessert Making

Lesson location

About Nathasha

Hi, I’m Natasha, a passionate dessert enthusiast with a love for turning simple ingredients into delicious desserts. I’ve spent the last few years exploring the world of creative jelly desserts and kueh, especially the mesmerizing clear glass-style jellies using agar. Whether you’re new to the kitchen or a seasoned home cook, my classes are designed to be relaxed, hands-on, and full of inspiration. I believe that food should be both beautiful and enjoyable to make, and I’m here to guide you every step of the way.

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About the lesson

  • Beginner
  • Intermediate
  • Advanced
  • +2
  • levels :

    Beginner

    Intermediate

    Advanced

    Professional

    Kids

  • English

All languages in which the lesson is available :

English

Discover the art of making beautiful, transparent jelly creations that look like glass and taste delicious!

In my class, you’ll learn how to:
• Prepare crystal-clear jelly bases using agar
• Add colorful, edible decorations like fruits or flowers
• Create elegant, mini-sized desserts perfect for parties or gifts
• Master presentation and storage tips for that perfect finish

No prior experience needed—just bring your creativity and sweet tooth! Classes are beginner-friendly and suitable for ages 10 and up.

Let’s turn jelly into edible art!

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Rates

Price

  • $238

Pack prices

  • 5h: $1190
  • 10h: $2380

online

  • $238/h

free lessons

The first lesson with Nathasha will allow you to get to know each other and discuss your needs for future lessons.

  • 1hr

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