I am very friendly and easy to communicate with. I will be teaching ultra-simple recipes. I base my classes on Beginners so all my ingredients will be easy to come by and you will not get sick of the dishes even if you eat it daily. I look forward to making you love to cook.
I have currently compleated my Advanced Diploma in Hospitality Management with William Angliss Institute and am reading for my second year in the Bachelors of Culinary Management. I have taught many of my friend's simple recipes to enjoy, I hope you will to.
In Melbourne, I have worked mostly as a cafe all-rounder. I also have both front of house and back of house Experience. In Sri Lanka, I was a catering Supervisor. I am currently in my second year of Culinary Management at William Angliss Institute TAFE
|at their place||at your place||by webcam|
|1 hour||Not available||Not available||$18|
|5 hours||Not available||Not available||$90|
|10 hours||Not available||Not available||$180|